Photo Credit: Houston Restaurant WeeksFood & Drink
Houston Restaurant Weeks returns today at Restaurants Across Houston
Houston Restaurant Weeks™ starts today, August 1, 2025, and runs through Labor Day, September 1st, with around 350 restaurants participating this year! For 32 days, diners will enjoy specially priced, multi-course prix-fixe menus for brunch, lunch, and dinner. Houston Restaurant Weeks is the largest annual fundraiser for America’s largest food bank, the Houston Food Bank. Participating restaurants will make donations based on their HRW sales.
The 2025 meal prices and donation amounts are as follows:
| HRW MEAL PRICES | RESTAURANT DONATION TO HOUSTON FOOD BANK PER HRW MEAL SOLD | NUMBER OF MEALS GENERATED BY FOOD BANK PER HRW MEAL SOLD |
| Dinner $55 | $5 | 15 |
| Dinner $39 | $3 | 9 |
| Brunch $25 | $1 | 3 |
| Lunch $25 | $1 | 3 |
“August 1st is the start of the most exciting time of the year for me and all those who support Houston Restaurant Weeks,” said Katie Stone. “This is what we work toward all year long, and the enthusiasm we are feeling from the restaurants is thrilling! Thank you, Houston, for Dining Out & Doing Good.”
Diners can visit the Houston Restaurant Weeks website to view the list of participants, their menus, and start making reservations! This year’s participants include long-time favorites, such as a’Bouzy, Amrina, Annabelle Brasserie, Bari Ristorante, B.B. Italia, B&B Butcher’s, Bludorn, Brennan’s of Houston, BCN Taste & Tradition, Brasserie du Parc, Carrabba’s – The Originals, Coltivare, Coppa Osteria, Del Frisco’s, Eddie V’s, Enoteca Rossa, Étoile Cuisine et Bar, Eugene’s Gulf Coast Cuisine, Federal American Grill, Georgia James, Guard and Grace, Hamsa, Hugo’s, Late August, Le Jardinier, Le Colonial, MAD Houston, Maison Pucha, Marmo, Masraff’s, Mastro’s, Mutiny Wine Room, Navy Blue, Oporto Foodinghouse & Wine, Ostia, Perry’s Steakhouse & Grille, Prime 131, Rainbow Lodge, Relish Restaurant & Bar – River Oaks, Saltgrass Steakhouse, Seasons 52, State Fare, Tavola, The Annie Café & Bar, Thai Cottage, The Capital Grille, The Chef’s Table at Vintage Park, The Lymbar, Toro Toro at the Four Seasons, Traveler’s Table, Trattoria Sofia, The Palm, The Blind Goat, The Oceanaire, Zanti Cucina Italiana, Vic & Anthony’s, and URBE.
Katie Stone is excited to welcome many new restaurants to the Houston Restaurant Weeks family including, Ale & Ivy, Anthonie’s Market Grill, Azumi, Bar Bludorn, Barbacana, Chalong Thai Eatery, Champion’s Club Texas, Chardon, Chocho Hot Pot, Citizen’s Grill, City Cellars HTX, Derby, Doko, Dough Zone Dumpling House, Fielding’s – River Oaks, Fielding’s Wood Grill, Foundation Room Houston at The House of Blues, Granger’s Restaurant & Bar, Gulf & Prairie at The Hyatt Regency, Haiii Keii, Ichijiku Sushi, King Steak, Kitchen Rumors, Kokoro Handroll Bar, KUU Restaurant, La Mex at Stomping Grounds, Maven Coffee & Cocktails, Montrose Country Club, Nobu, Nona’s Italian Grill – Montgomery, Noon Mirch, Nori Nori, Okto, Osha Thai Kitchen, Perseid at Hotel Saint Augustine, Pie Tap Pizza + Rotisserie + Bar, Pizzana, Relish Restaurant & Bar – Town & Country, Sal e Brasa Brazilian Steakhouse, Silk Road, Solarium, Soto’s Cantina #1, Soto’s Cantina #2, Succulent Fine Dining, The Allegory at The Moran Hotel, The Red Lion, Traveler’s Cart, and Winsome Prime.
2025 Sponsors include: FOX26 Houston, FOX Local, ESPN 97.5 & 92.5 FM, OpenTable, Stella Artois, SYSCO, and Vibemap.
2025 Media Sponsors include: The Buzz Magazines, City Cast Houston, Hello Woodlands, PaperCity Magazine, Que Onda Magazine, River Oaks Lifestyle Magazine and Memorial Lifestyle Magazine, SB+ Magazine, and Swoon Magazine.
Source: Houston Restaurant Weeks
