All posts tagged "food"
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Nick Rama | January 18, 2023Eat Local: Sweet Greek Pastries & More
Owned by Yannis Karagiannis and Christina Iconos, with help from their daughter Aereti, the newly opened, family-owned Sweet...
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Lorrie Parise | December 15, 2022Monarca Authentic Mexican Restaurant to Debut in Creekside Park® Village Green in The Woodlands®
THE WOODLANDS, TX – Monarca, a new Mexican restaurant, will make its debut in Creekside Park® Village Green,...
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Nick Rama | November 1, 2022Eat Local: Honor Society Coffee Co.
The brand new Honor Society Coffee Co., located at 105 Houston St., Tomball, offers local baked goods, bagged...
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Nick Rama | October 21, 2022Eat Local: Tosca Italian Gourmet
Discover Tosca Italian Gourmet, an authentic Italian restaurant located on Borough Park Drive in Spring. Meet the owner,...
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Sarah Rostron | August 21, 2022Tris and Amrina’s Executive Chefs to Offer Charitable Culinary Experience
THE WOODLANDS, TX – In an effort to join forces to raise awareness and funds for a Make-A-Wish...
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Jennifer Bruse | August 15, 2022Wine & Food Week’s Platinum Wine Vault Luxury Tasting returns to The Woodlands
The Platinum Wine Vault Luxury Tasting presented by Wine & Food Week was held at Bayway Cadillac of The...
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Gretchen Hansz | August 10, 2022Behind the News: Get to Know Nick Rama, a Foodie and Community Man
Connecting the community through the showcase of local restaurants and leading genuine people into the spotlight, Food Editor...
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Jennifer Bruse | July 29, 2022Platinum Wine Vault Luxury Tasting Ticket Giveaway
Hello Woodlands is giving away two (2) Tickets to Wine & Food Week’s Platinum Wine Vault Luxury Tasting!...
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Catherine Whitsett | July 13, 2022Food & Beverage Veteran Ricardo Bravo Appointed Executive Chef of The Woodlands Resort, Curio Collection by Hilton
THE WOODLANDS, TX – The Woodlands Resort, Curio Collection by Hilton, an upscale and all-encompassing Texas escape just...
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Nick Rama | July 1, 2022Eat Local: Lasagna House
Lasagna House 1960, a beloved 70+ year old North Houston restaurant, survived a fire and COVID, and now...












